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Book
Desprat S, Goñi MFSanchez, Naughton F, et al. Developments In Quaternary Sciencesthe Climate Of Past Interglacials25. Climate Variability Of The Last Five Isotopic Interglacials: Direct Land-Sea-Ice Correlation From The Multiproxy Analysis Of North-Western Iberian Margin Deep-Sea Cores. Vol. 7. Elsevier; 2007:375 - 386. doi:10.1016/S1571-0866(07)80050-9
Desprat S, Goñi MFSanchez, Naughton F, et al. Developments In Quaternary Sciencesthe Climate Of Past Interglacials25. Climate Variability Of The Last Five Isotopic Interglacials: Direct Land-Sea-Ice Correlation From The Multiproxy Analysis Of North-Western Iberian Margin Deep-Sea Cores. Vol. 7. Elsevier; 2007:375 - 386. doi:10.1016/S1571-0866(07)80050-9
Schrama D, Richard N, Silva TS, et al. Farm Animal Proteomics 2013Biomarkers Of Winter Disease In Gilthead Seabream: A Proteomics Approach. (de Almeida A, Eckersall D, Bencurova E, et al., eds.). Wageningen: Wageningen Academic Publishers; 2013:175 - 178. doi:10.3920/978-90-8686-776-9_45
Schrama D, Richard N, Silva TS, et al. Farm Animal Proteomics 2013Biomarkers Of Winter Disease In Gilthead Seabream: A Proteomics Approach. (de Almeida A, Eckersall D, Bencurova E, et al., eds.). Wageningen: Wageningen Academic Publishers; 2013:175 - 178. doi:10.3920/978-90-8686-776-9_45
Schrama D, Richard N, Silva TS, et al. Farm Animal Proteomics 2013Biomarkers Of Winter Disease In Gilthead Seabream: A Proteomics Approach. (de Almeida A, Eckersall D, Bencurova E, et al., eds.). Wageningen: Wageningen Academic Publishers; 2013:175 - 178. doi:10.3920/978-90-8686-776-9_45
de Almeida A, Ceciliani F, Eckersall D, et al., eds. Farm Animal Proteomics 2014. Supplemented Diets For Allergenic Modulation In European Seabass. The Netherlands: Wageningen Academic Publishers; 2014. doi:10.3920/978-90-8686-810-0
Richard N, Gavaia P, de Vareilles M, et al. Farm Animal Proteomicstwo-Dimensional Proteomics As A Tool To Evaluate Nutritional Effects In Farmed Fish. (Rodrigues P, Eckersall D, de Almeida A, eds.). Wageningen: Wageningen Academic Publishers; 2012:156 - 158. doi:10.3920/978-90-8686-751-6_37
Richard N, Gavaia P, de Vareilles M, et al. Farm Animal Proteomicstwo-Dimensional Proteomics As A Tool To Evaluate Nutritional Effects In Farmed Fish. (Rodrigues P, Eckersall D, de Almeida A, eds.). Wageningen: Wageningen Academic Publishers; 2012:156 - 158. doi:10.3920/978-90-8686-751-6_37
Genç İYüksel, Esteves E, Diler A. Handbook Of Seafood: Quality And Safety Maintenance And Applications. New York: Nova Science Publishers Inc.; 2016.
Genç IY, Esteves E, Diler A. Handbook Of Seafood: Quality And Safety Maintenance And Applications. New York: Nova Science Publishers Inc.; 2016.
Afonso V, Tangerino L, Oliveira D, Raposo S. Increaseculture Strategies For Lipid Production Using Low-Cost Carbon Sources By Rhodosporidium Toruloides. (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:103 - 116. doi:10.1007/978-3-319-70272-810.1007/978-3-319-70272-8_7
Panguila EAntónio, de Sousa MInocência, Esteves E, Figueira ACristina. Increaseevaluation Of The Freshness And Shelf-Life Of Fresh And Chilled Mackerel (Scomber Spp.) And Horse Mackerel (Trachurus Spp.), Marketed In Luanda (Angola) And In Faro (Portugal). (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:168 - 181. doi:10.1007/978-3-319-70272-810.1007/978-3-319-70272-8_12
Panguila EAntónio, de Sousa MInocência, Esteves E, Figueira ACristina. Increaseevaluation Of The Freshness And Shelf-Life Of Fresh And Chilled Mackerel (Scomber Spp.) And Horse Mackerel (Trachurus Spp.), Marketed In Luanda (Angola) And In Faro (Portugal). (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:168 - 181. doi:10.1007/978-3-319-70272-810.1007/978-3-319-70272-8_12
de Sousa MInocência, Panguila EAntónio, Figueira ACristina, Esteves E. Increasefreshness And Nutritional Composition Of Several Species Of Chilled Seafood Marketed In Luanda (Angola) And In Faro (Portugal). (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:158 - 167. doi:10.1007/978-3-319-70272-8_11
de Sousa MInocência, Panguila EAntónio, Figueira ACristina, Esteves E. Increasefreshness And Nutritional Composition Of Several Species Of Chilled Seafood Marketed In Luanda (Angola) And In Faro (Portugal). (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:158 - 167. doi:10.1007/978-3-319-70272-8_11
Sardo JDP, Semião J, Monteiro JM, et al. Increaseportable Device For Touch, Taste And Smell Sensations In Augmented Reality Experiences. (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:305 - 320. doi:10.1007/978-3-319-70272-8_26
Sardo JDP, Semião J, Monteiro JM, et al. Increaseportable Device For Touch, Taste And Smell Sensations In Augmented Reality Experiences. (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:305 - 320. doi:10.1007/978-3-319-70272-8_26
Morais P, Daverat F. An Introduction To Fish Migration.; 2016:307.
Gonçalves I, Quintela T, Duarte ACatarina, et al. Neuromethodsblood-Brain Barrierexperimental Tools To Study The Regulation And Function Of The Choroid Plexus. Vol. 142. (Barichello T, ed.). New York, NY: Springer New York; 2018:205 - 230. doi:10.1007/978-1-4939-8946-110.1007/978-1-4939-8946-1_13
Naughton F, Drago T, Sanchez-Goñi MFernanda, Freitas MConceiçã. Oceans And The Atmospheric Carbon Contentclimate Variability In The North-Western Iberian Peninsula During The Last Deglaciation. (Duarte P, J. Santana-Casiano M, eds.). Dordrecht: Springer Netherlands; 2010:1 - 22. doi:10.1007/978-90-481-9821-4_1
Naughton F, Drago T, Sanchez-Goñi MFernanda, Freitas MConceiçã. Oceans And The Atmospheric Carbon Contentclimate Variability In The North-Western Iberian Peninsula During The Last Deglaciation. (Duarte P, J. Santana-Casiano M, eds.). Dordrecht: Springer Netherlands; 2010:1 - 22. doi:10.1007/978-90-481-9821-4_1
Farinha APaula, Moreira M, De Magalhães CRaposo, et al. Sustainable Fish Production And Processingproteomics For Quality And Safety In Fishery Products. Elsevier; 2022:45 - 78. doi:10.1016/B978-0-12-824296-4.00007-4
Cardoso PG, Dolbeth M, Sousa R, et al. World Seas: An Environmental Evaluationthe Portuguese Coast. Elsevier; 2019:189 - 208. doi:10.1016/B978-0-12-805068-2.00009-7
Book Chapter
Laizé V, de Jesus-Ferreira MC, Hohmann S. Aquaporin water channels in Saccharomyces cerevisiae. In: Hohmann S, Nielsen S, eds. Molecular Biology And Physiology Of Water And Solute Transport. Molecular biology and physiology of water and solute transport. Boston, MA: Springer US; 2000:415-421. doi:10.1007/978-1-4615-1203-510.1007/978-1-4615-1203-5_55
Rocha RJM, Dinis MTeresa. Broodstock Systems. In: Marine Ornamental Species Aquaculture. 1st editionst ed. Marine Ornamental Species Aquaculture. John Wiley & Sons Ltd; 2017:81-99.