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Found 7 results
Filtros: Autor is Cruz, Joana  [Clear All Filters]
Journal Article
Morais P, Parra MParra, Marques R, et al. What are jellyfish really eating to support high ecophysiological condition?. Journal of Plankton Research. 2015;37(5):1036 - 1041. doi:10.1093/plankt/fbv044
Cruz J, Teodósio MA, Ben-Hamadou R, et al. RNA:DNA ratios as a proxy of egg production rates of Acartia. Estuarine, Coastal and Shelf Science. 2017;187:96 - 109. doi:10.1016/j.ecss.2016.12.028
Cruz J, M Teodósio A, Ben-Hamadou R, et al. RNA: DNA ratios as a proxy of egg production rates of Acartia. Estuarine, Coastal and Shelf Science. 2017.
Cruz J, Garrido S, Pimentel MS, Rosa R, Santos AMP, Ré P. Reproduction and respiration of a climate change indicator species: effect of temperature and variable food in the copepod Centropages chierchiae. Journal of plankton research. 2013;35:1046–1058.
Encarnação J, Morais P, Baptista V, Cruz J, Teodósio MAlexandra. New Evidence of Marine Fauna Tropicalization off the Southwestern Iberian Peninsula (Southwest Europe). Diversity. 2019;11(4):48. doi:10.3390/d11040048
Garrido S, Cruz J, Santos AMP, Ré P, Saiz E. Effects of temperature, food type and food concentration on the grazing of the calanoid copepod Centropages chierchiae. Journal of plankton research. 2013:fbt037.
Muha TPetra, Chíaro L, Morais P, et al. The effect of distinct hydrologic conditions on the zooplankton community in an estuary under mediterranean climate influence. Ecohydrology & Hydrobiology. 2012;12(4):327 - 335. doi:10.2478/v10104-012-0027-x