Publications | - CCMAR -
Found 19 results
Autor Título Tipo [ Ano(Asc)]
Filtros: Autor is Pedro Rodrigues  [Clear All Filters]
2013
Schrama D, Richard N, Silva TS, et al. Farm Animal Proteomics 2013Biomarkers Of Winter Disease In Gilthead Seabream: A Proteomics Approach. (de Almeida A, Eckersall D, Bencurova E, et al., eds.). Wageningen: Wageningen Academic Publishers; 2013:175 - 178. doi:10.3920/978-90-8686-776-9_45
2012
Cordeiro OD, Silva TS, Alves RN, et al. Changes in liver proteome expression of Senegalese sole (Solea senegalensis) in response to repeated handling stress. Mar Biotechnol (NY). 2012;14(6):714-29. doi:10.1007/s10126-012-9437-4
de Vareilles M, Conceição LEC, Gómez-Requeni P, et al. Dietary lysine imbalance affects muscle proteome in zebrafish (Danio rerio): a comparative 2D-DIGE study. Mar Biotechnol (NY). 2012;14(5):643-54. doi:10.1007/s10126-012-9462-3
Silva TS, Matos E, Cordeiro OD, et al. Dietary tools to modulate glycogen storage in gilthead seabream muscle: glycerol supplementation. J Agric Food Chem. 2012;60(42):10613-24. doi:10.1021/jf3023244
Morais S, Silva T, Cordeiro O, et al. Effects of genotype and dietary fish oil replacement with vegetable oil on the intestinal transcriptome and proteome of Atlantic salmon (Salmo salar). BMC Genomics. 2012;13:448. doi:10.1186/1471-2164-13-448
Silva TS, Cordeiro OD, Matos E, et al. Effects of preslaughter stress levels on the post-mortem sarcoplasmic proteomic profile of gilthead seabream muscle. J Agric Food Chem. 2012;60(37):9443-53. doi:10.1021/jf301766e
Richard N, Gavaia P, de Vareilles M, et al. Farm Animal Proteomicstwo-Dimensional Proteomics As A Tool To Evaluate Nutritional Effects In Farmed Fish. (Rodrigues P, Eckersall D, de Almeida A, eds.). Wageningen: Wageningen Academic Publishers; 2012:156 - 158. doi:10.3920/978-90-8686-751-6_37
Richard N, Gavaia P, de Vareilles M, et al. Farm Animal Proteomicstwo-Dimensional Proteomics As A Tool To Evaluate Nutritional Effects In Farmed Fish. (Rodrigues P, Eckersall D, de Almeida A, eds.). Wageningen: Wageningen Academic Publishers; 2012:156 - 158. doi:10.3920/978-90-8686-751-6_37
de Vareilles M, Richard N, Gavaia P, et al. Impact of dietary protein hydrolysates on skeleton quality and proteome in Diplodus sargus larvae. Journal of Applied Ichthyology. 2012;28(3):477 - 487. doi:10.1111/j.1439-0426.2012.01986.x
Rodrigues P, Silva TS, Dias J, Jessen F. PROTEOMICS in aquaculture: applications and trends. J Proteomics. 2012;75(14):4325-45. doi:10.1016/j.jprot.2012.03.042
2011
Silva TS, Cordeiro O, Richard N, Conceição LEC, Rodrigues P. Changes in the soluble bone proteome of reared white seabream (Diplodus sargus) with skeletal deformities. Comp Biochem Physiol Part D Genomics Proteomics. 2011;6(1):82-91. doi:10.1016/j.cbd.2010.03.008
2005
Elandalloussi LM, Rodrigues P, Afonso R, Leite RB, Nunes PA, M. Cancela L. Shikimate and folate pathways in the protozoan parasite, Perkinsus olseni. Mol Biochem Parasitol. 2005;142(1):106-9. doi:10.1016/j.molbiopara.2005.03.014
2001
Rodrigues P, Graça F, Macedo AL, Moura I, Moura JJ. Characterization of recombinant Desulfovibrio gigas ferredoxin. Biochem Biophys Res Commun. 2001;289(2):630-3. doi:10.1006/bbrc.2001.6016