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Aragão C, Corte-Real J, Costas B, Dinis MTeresa, Conceição LEC. Stress response and changes in amino acid requirements in Senegalese sole (Solea senegalensis Kaup 1858). Amino Acids. 2008;34(1):143-8. doi:10.1007/s00726-007-0495-2
Aragão C, Cabano M, Colen R, Fuentes J, Dias J. Alternative ingredients for gilthead seabream diets: paving the way to increase production sustainability. Aquaculture Nutrition. 2020;26.
Aragão C, Conceição LEC, Dinis MTeresa, Fyhn H-J. Amino acid pools of rotifers and Artemia under different conditions: nutritional implications for fish larvae. Aquaculture. 2004;234(1-4):429 - 445. doi:10.1016/j.aquaculture.2004.01.025
Aragão C, Costas B, Vargas-Chacoff L, et al. Changes in plasma amino acid levels in a euryhaline fish exposed to different environmental salinities. Amino Acids. 2010;38(1):311-7. doi:10.1007/s00726-009-0252-9
Aragão C, Gonçalves ATeresa, Costas B, Azeredo R, Xavier MJoão, Engrola S. Alternative Proteins for Fish Diets: Implications beyond Growth. Animals. 2022;12(9):1211. doi:10.3390/ani12091211
Aragão C, Conceição LEC, Fyhn H-J, Dinis MTeresa. Estimated amino acid requirements during early ontogeny in fish with different life styles: gilthead seabream (Sparus aurata) and Senegalese sole (Solea senegalensis). Aquaculture. 2004;242(1-4):589 - 605. doi:10.1016/j.aquaculture.2004.09.015
Aragão C, Colen R, Ferreira S, Pinto W, Conceição LEC, Dias J. Microencapsulation of taurine in Senegalese sole diets improves its metabolic availability. Aquaculture. 2014;431:53 - 58. doi:10.1016/j.aquaculture.2014.04.041
Aragão C, Cabano M, Colen R, Fuentes J, Dias J. Alternative formulations for gilthead seabream diets: Towards a more sustainable production. Aquaculture Nutrition. 2020;26(2):444 - 455. doi:10.1111/anu.v26.210.1111/anu.13007
Aragão C, Conceição LEC, Martins D, Rønnestad I, Gomes E, Dinis MTeresa. A balanced dietary amino acid profile improves amino acid retention in post-larval Senegalese sole (Solea senegalensis). Aquaculture. 2004;233(1-4):293 - 304. doi:10.1016/j.aquaculture.2003.08.007
Aragão C, Costas B, Vargas-Chacoff L, et al. Changes in plasma amino acid levels in a euryhaline fish exposed to different environmental salinities. Amino Acids. 2010;38(1):311 - 317. doi:10.1007/s00726-009-0252-9
Aragão C, Conceição LEC, Lacuisse M, Yúfera M, Dinis MTeresa. Do dietary amino acid profiles affect performance of larval gilthead seabream?. Aquatic Living Resources. 2007;20(2):155 - 161. doi:10.1051/alr:2007026
Aragão C, Conceição LEC, Dias J, Marques AClara, Gomes E, Dinis MTeresa. Soy protein concentrate as a protein source for Senegalese sole (Solea senegalensis Kaup 1858) diets: effects on growth and amino acid metabolism of postlarvae. Aquaculture Research. 2003;34(15):1443 - 1452. doi:10.1111/are.2003.34.issue-1510.1111/j.1365-2109.2003.00971.x